Date

August 8, 2021

Time

11:00 a.m. to 8:00 p.m.

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The Laurie M. Tisch Center for Food is hosting the Society for Nutrition Education and Behavior’ virtual conference “Raising Reliance and Resilience.” Attendees will have the opportunity to interface with influential nutritionists from extension, public health, government, academia, industry, and community settings. Attendees will attend educational sessions featuring information on dietary guidelines, educational strategies, nutrition policy, and technology advances.

Learn more and register here.

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